A Brief Introduction to Chrysanthemum  
 


 

Chrysanthemum originated in China and was recorded in some Chinese books as early as the 5th century B.C. The flower was introduced, as imperial flower, into Japan in the Tang Dynasty. Later it was introduced into Britain in the 12th century, into the continent of Europe in the 17th century, and into the USA in the 19th century. Also known as “yellow flower”, chrysanthemum is of varied species in the composite family. Though its florescence lasts long, this perennial herb usually begins to bloom in the 9th lunar month, lending much festive flavor to the Double Ninth Day. That’s why the month is also referred to as “the month of chrysanthemum”. The flower was favored by poets through the ages. It is said that Tao Yuanming, a famous poet of the Jin Dynasty, grew many species of chrysanthemum while he lived as hermit and the flower, when in full bloom, drew many of Tao’s relatives and friends. Huang Cao, leader of the peasant uprising in the Tang Dynasty, wrote a lot of poems about chrysanthemum, which were compiled into an anthology of Chrysanthemum and, even now, are oft-quoted. Du Fu, a great Tang Dynasty poet, wrote more than ten poems singing the praises of the flower.

Editor:Dong Lin

 

 

 
 
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